Traditional Charcoal Grill
The grill is a multi-tier open charcoal grill equipped with accessories to perform a range of cooking techniques using grills, teppanyaki hot plates or skewers. grilling lends itself to an array of foods from meat,fish, seafood and vegetables, imparting light smoky aromas and flavours we seek in grill cooking.Open grill for skewer cooking on multiple levelsCan be either counter top or built in to a rangeManufactured with the latest technology stainless steel.Air vents to control burn rate and temperature of charcoal.3 sizes available with optional elevating system.Additional accessories available including skewer kit, stand and end of service lid.solidworks keysot